The Gourmia GSJ-200 is a masticating juicer that was designed with efficiency and affordability in mind. It’s currently one of the cheapest masticating juicers on the market. When I first got into juicing as a student, I couldn’t afford to splash out on one of the more established, pricier brands of juicers.
The GSJ-200 caught my eye as an alternative. If you’re new to “slow,” or masticating, juicing and you want an affordable starter model, then this might be a good option for you. It can handle a wide range of produce and it comes with a large removable pulp tank to speed up the juicing process. It’s also a relatively quiet machine. However, the downside is that it’s not as durable as more expensive slow juicers, such as the Omega J8006.
I’m writing this review to show you the pros and cons of Gourmia’s GSJ-200 model and how it compares to better known masticating juicers on the market.
The 200 model is a vertical juicer, which means it takes up less space than the traditional horizontal masticating juicers. But it’s worth remembering that you’ll need some space above it to feed your ingredients into the chute. It has a broad base and it’s fitted with suction cups, so it’ll remain steady on your counter when it’s in use. The sleek stainless steel exterior is an additional bonus, so you won’t have to hide your Gourmia juicer in a cupboard unless you want to.
It’s important to note that this machine is not a centrifugal juicer. If you’re just getting started with juicing, and if speed and ease of use are your priorities, then it could be worth considering one of those. They’re easier to clean and require less prep time. However, if you’re juicing for health or healing purposes, then a masticating juicer might be a more beneficial choice. I’ll be discussing the differences between centrifugal and masticating juicers in greater detail below.
The GSJ-200’s MasTraction system sounds complicated, but it just means that the juicer has a low rotation speed. This low RPM is important, because the juicer is capable of getting a good yield, while retaining nutrients at the same time.
The Gourmia operates at just 62 RPM but it has a powerful motor, so it still juices efficiently. It also extracts juice by chewing ingredients and it doesn’t produce heat, allowing nutrients and enzymes to remain intact. If extracting as many vitamins, minerals, and enzymes as possible from your fruits and veggies is important to you, then the Gourmia GSJ-200 might be worth considering.
Overall, Gourmia GSJ-200 is a versatile juicer. You can have fun with it and try hundreds of recipes to get your daily boost of vitamins. It copes well with firm vegetables and fruits, like carrots and apples. It also juices softer fruits with ease, such as oranges, grapefruit and watermelon.
When it comes to juicing leafy greens, this Gourmia model copes reasonably well. But if you use collards, kale or chard, it’s best to remove the stems first. This allows the juicer to process them faster and it helps to prevent clogging. It’s also best to alternate the soft and hard produce, such as tomatoes followed by carrots. This minimizes heat and will help you to get the maximum yield from your ingredients.
Ginger is a delicious addition to juice combinations and a little goes a long way. It’s also a fibrous vegetable, so it can cause problems if it gets caught in the screen. It’s best to juice your piece of ginger last after the rest of the ingredients have gone through.
You can! Just follow these instructions and you’ll have creamy, homemade almond milk in no time.
Yes, but your GSJ-200 won’t process the stones found in peaches, plums, cherries and apricots. These should be removed before you place them in the juicer or you’ll damage it.
Yes, the GSJ-200 juices citrus fruits easily. However, rinds usually make juice bitter, so it’s better to peel them first.
The Gourmia 200 is a slow juicer and squeezes, rather than chops, ingredients into a pulp. Instead of using rapidly spinning blades, slow juicers have a screw mechanism that extracts juice right down to the membrane level.
The result is lots of fresh juice and drier pulp. You’ll also find that you need less produce when using a masticating juicer, as they manage to extract more juice. Although masticating juicers tend to be more expensive than centrifugal machines, buying less produce should save you money in the long run.
These days, more and more people are juicing for health and healing purposes. This is where slow juicers really shine. They extract at a cooler temperature than centrifugal juicers and this preserves the enzymes and vitamins. The high RPM of centrifugal juicers kills some of the important nutrients in the juice and also causes oxidation. When you use a slow juicer like a Gourmia GSJ-200, you can store your juice for up to 72 hours in the fridge.
I also have some concerns about the durability of this model. It doesn’t have quite as sturdy a build as other masticating juicers and it comes with a two-year warranty. In comparison, the Omega J8006 Nutrition Center is a heavy-duty machine that’s accompanied by a 15-year warranty.
Although masticating juicers are excellent for juice quality and yield, they’re associated with a couple of disadvantages. First of all, they require more prep time. Unlike centrifugal juicers, such as the Breville 800JEXL Juice Fountain Elite, most traditional masticating juicers have narrow feed chutes. If you buy a slow juicer with a narrow chute, you’ll need to chop up chunky fruits and vegetables before juicing.
There are a few exceptions, like the Kuvings Whole Slow Juicer, which is a vertical masticating juicer with a 3” feed chute. The Hurom-100 HU Masticating Slow Juicer also comes with a wider chute, as does the powerful SKG New Generation Slow Juicer.
Slow juicers can also be time-consuming to clean and this is something to think about before you buy. The GSJ-200 can be tricky to take apart, so keep the instruction manual until you get the hang of it. It can also be difficult to clean the strainer basket as pulp collects in the microscopic mesh.
The Gourmia GSJ-300 also features the MasTraction system, so it has a low RPM rate and good nutrient and juice extraction. It also comes with a large, removable pulp tank. However, the feed chute of this juicer is larger than that of the GSJ-200. You can fit whole fruits and veggies through the chute without having to cut everything into little pieces. This speeds up the prep time associated with using a masticating juicer. However, it is still quite difficult to clean afterwards.
The GJ-750 is a centrifugal juicer and runs on a CentriTract extraction system. It has multiple settings for harder and softer produce and the wide mouth means that it can take whole fruits and veggies. It has a stainless steel exterior and all removable juicing parts are dishwasher safe.
If you’re just starting out in juicing, an affordable centrifugal model like this one might be a good option. However, downsides include the fact that it’s loud and it doesn’t handle leafy greens very well. If you’re serious about juicing for the health benefits, you might be better off choosing a masticating juicer.
The Gourmia GCJ200 is a citrus juicer with a built-in slicer. It also comes with twin juicers, so you can juice two halves of an orange at the same time. An integrated filter catches pits so you don’t have to worry about fragments getting into your juice. It’s fast and efficient and it has a powerful 900-Watt motor.
The GCJ-200 is suitable for most varieties of citrus juice, such as oranges, lemons, limes and grapefruit. It’s simple to use and easy to clean, so it’s great for making a quick morning juice. However, if you want to try lots of juice recipes and various ingredients, then this probably isn’t the right juicer for you.
The GPB-250 is a compact blender. It’s not a juicer — it uses spinning blades to grind ingredients together. It copes easily with fresh fruit and vegetables, however it isn’t a heavy-duty machine. After using it for a couple of months, mine struggled to blend ice and frozen fruit. Whether you decide to buy a blender or a juicer, or both, should depend on your personal needs. Juicing and blending both have their place in a healthy diet.
The advantage of smoothies is that they contain fibre. On the other hand, nutrient absorption from fresh juices occurs faster and more easily. You might want to give both a try, but if you just want to try juicing, the Gourmia 200 is a good starter model.
The GSJ-200 is very affordable in comparison to other masticating juicers, but this affordability comes at a price. It’s not as sturdy or durable as other slow juicers on the market.
If you want a juicer that can withstand heavy use, you might be better off considering a more expensive model.
Omega is a very respected brand in the juicing market and the J8006 is considered one of the best slow juicers in the Omega range. It’s also one of the highest rated on BestJuicer.net. A durable and efficient juicer, it operates at 80RPM. It also comes with a 15-year warranty, which is more impressive than Gourmia’s two-year warranty.
The Omega J8004 is a best-seller on Amazon and it receives consistently high reviews. It’s also more affordable than the J8006, although it’s still more expensive than the Gourmia GSJ-200. However, with Omega’s strong reputation behind it and a 15-year warranty, it’s a worthwhile investment.
You can also do more with the J8004 than just juicing. It comes with parts to make pasta, almond milk and even minced meat. If you want to a juicer that’s multi-functional, this might a good choice for you.
If you’re just getting into the juicing lifestyle and convenience is your priority, then a centrifugal juicer might be worth considering. The Breville JE98XL is an efficient and durable juicer from the highly respected Breville range. It comes with a 3” wide feeder chute, so you can fit in whole apples and peeled oranges and minimize prep time.
Cleaning it is quick and easy and most of the removable parts are dishwasher safe. However, the JE98XL does not cope very well with leafy greens, such as spinach and kale, due to its rapidly spinning blades. Also, as it’s a powerful centrifugal juicer, you’ll need to drink your juice within 24 hours. Otherwise, the oxidation will cause the juice to degrade and the nutrients will be lost. If you’re someone who prefers to juice in bulk, you’ll probably be better off with a masticating juicer.
When you buy a GSJ-200, you’ll find the following parts in the box:
MasTraction System 62RPM
Materials Plastic and stainless steel (base)
Weight 11.1 pounds
Warranty 2 years
Cleaning the Gourmia GSJ-200 can be time-consuming. Unlike some other juicers, it is not dishwasher-safe, so you’ll need to wash it by hand. First, switch off and unplug the machine and take it apart by reversing the assembly process. It can be difficult to get the micro-mesh of the screen clean, so you’ll need to scrub it carefully with the brush provided. It’s best to soak the parts in warm, soapy water immediately after use. This will make the clean up faster and easier.
Masticating juicers tend to be much quieter than centrifugal juicers, due to the slower motor speed and the lack of rapidly spinning blades. The GSJ-200 is a quiet machine, so it’s fine to use it early in the morning and late at night. If you want an even quieter machine, you could try Omega VSJ843. This upright masticating juicer is currently the slowest operating juicer on the market. It runs at 43 RPM, so it’s quiet.
My main issue with the Gourmia is that it does not seem to be designed for heavy juicing. The parts are made from plastic, but they seem less durable than the parts of more expensive juicers, such as the Omega j8006.
In addition, the Gourmia GSJ-200 tends to clog when juicing fibrous veggies, such as celery and ginger. This is also an issue when juicing soft fruits, such as pineapple. The best way to solve the problem is to juice fibrous vegetables and soft fruits last. This way, you won’t have to take the machine apart in the middle of juicing.
Other customers have experienced problems with pieces snapping off their machines. However, I have not experienced that personally.
If you need to buy replacement parts for your GSJ-200, such as a replacement strainer basket, you can sometimes find these on Amazon.
The Gourmia GSJ-200 is an affordable and versatile juicer. The auger rotates slowly, allowing the juicer to get a good yield from a variety of ingredients. As it’s a masticating machine, you’ll be getting plenty of nutrients in your glass of juice.
You can try lots of juice combinations with this machine and it handles most fruits and veggies well, but you’ll need to be careful that the screen doesn’t clog when juicing softer fruits or fibrous produce. It’s also important to chop up chunky fruit and vegetables before pushing them through the chute. This makes it easier for the Gourmia to process the ingredients and makes it less likely to clog.
If convenience is very important to you, it might be worth considering a centrifugal juicer. Centrifugal juicers are speedy, and you can push whole fruit through the wide chute of models like the Breville 800JEXL. However, those who are seriously into juicing or who regularly juice celery, ginger, and soft fruit might benefit from purchasing a more durable masticating juicer. The Omega J8006 is an excellent, although more expensive, option. It copes very well with leafy greens and wheatgrass and it produces top-quality juice.